

Displayed are the components of the water treatment system that require replacement or maintenance after reaching a certain service life, measured in liters of processed water, and/or require periodic inspection after a specified period.
A list of preventive or technical tasks (scheduled maintenance) that must be performed periodically in this department.
These are "virtual" meters that accumulate the total water usage based on the data entered by staff in brewing protocols, cleaning logs, and other operational records.
If a significant volume of water was used but not recorded in the protocols, you can adjust the meter value accordingly, since the system tracks water consumption to generate reminders about equipment component service life and replacement of consumables.